• January 22, 2025

When it comes to pizza, Napoli Pizzeria Montclair stands a cut above the rest. Our unwavering commitment to tradition, premium ingredients, and a passion for perfection shines through in every slice. Here’s a behind-the-scenes look at how we create the pies that have earned us the title of the best pizza in Montclair, NJ.

From Dough to Delectable Perfection

At Napoli Pizzeria, we start every day by crafting our dough from scratch, using a time-honored recipe passed down through generations. Each ball of dough is hand-stretched to achieve the perfect balance—not too thick, not too thin, and with just the right amount of chew.

Our signature sauce, made from sweet San Marzano tomatoes and a proprietary blend of spices, gives our pizza its distinctive authentic Italian flavor. Once the dough and sauce come together, we add toppings to bring the masterpiece to life.

Only the Freshest Ingredients

We believe that only the finest ingredients make the best pizzas. Whether it’s a classic Margherita or a specialty creation, every bite is crafted with care. From locally sourced vegetables to premium meats and fresh mozzarella, we carefully balance every topping to ensure a harmonious and flavorful experience.

Baked to Perfection in Our Traditional Pizza Oven

The heart of Napoli Pizzeria is our traditional pizza oven, which delivers the intense heat needed to create a crisp crust and perfectly cooked toppings. Watching the pizza bubble and brown as it bakes is a mesmerizing sight, and the aroma is absolutely irresistible.

From Our Oven to Your Table

Every pizza at Napoli Pizzeria is a labor of love, and we take pride in delivering consistently high-quality food. Whether you’re enjoying your pizza fresh out of the oven at home or picking it up for a quick meal, every bite reminds you why Napoli Pizzeria is a local pizzeria Montclair NJ residents can’t get enough of.

Hungry yet? Explore our full menu here and see why we’re known for the best pizza in Montclair, NJ. Don’t wait—order pizza online Montclair and enjoy a slice of tradition today!